Skip to main content

carrot kheer / gajjar ki kheer

Everyone of us are familiar with carrot halwa. For a change, let us learn how to make carrot kheer today.

Trust me it tastes absolutely delicious. It will be a wonderful treat for your guests as well.

You can make it in just 10 minutes.

I have tried making it in the simplest way possible using a pressure cooker.

Click the link below for video version of the recipe https://youtu.be/oS1-uQ6rP1c

standard measuring cups and spoons have been used.

Preparation time - 5 mins

Cooking time - 10 mins

Servings - 4 to 5 people

Course - desserts

Author - vijusFoodandHealth

Ingredients list

***************

2 carrots (I have taken large ones)

1 cup milk

1\2 cup condensed milk (adjust to your taste)

2 tablespoons Chopped almonds & pistachios

Method

********

1. Wash clean, peel and grate the carrots.


2. Add 1 cup milk and grated carrot on top of it (do not mix) in a pressure cooker.


3. Close the lid and cook on high flame for 8 whistles.


4. Turn off the flame and let the pressure settle.


5. Now add in condensed milk and dry roasted almonds and pistachios.


6. Mix well and serve hot or chilled.


Video version of the Recipe - https://youtu.be/oS1-uQ6rP1c


Do try the recipe and share your thoughts and feedback in the comments section below.


Labels:

Comments

Post a Comment

Popular posts from this blog

How to make Millet upma / Foxtail millet upma

Hello health conscious people 😊. Don't get me wrong, that's the reason you are searching for a millet recipe 😉. Foxtail millet upma/uppittu Foxtail millets are the most grown millets in Asia , especially in India and China. It is most commonly used in China. Foxtail millets are rich in vitamin B12 and has ample amount of protein in them. As they are the excellent source of iron and calcium, it is good for your bones and muscles health. It is good for cardiac health as well as they are low in carbs. Just like its other family members it has low glycemic index which is good for diabetes.  Do visit my youtube channel  Vijayalakshmi Venkateshan for   Millet recipes playlist  . It is good to soak any millet for good 6 to 8 hours before cooking, to know why should we soak them click this -  why soaking millets is important This is how your foxtail millet look . How to make foxtail millet upma / navane uppittu / siridhanya uppittu  video version of the recipe - Youtube video link -
Post a Comment
Read more

How to make chakli | Instant rice flour chakli | crispy chakli recipe

 Hello chakli lovers😊 .  Instant crispy chakli We all know chakli is one of best go to snack in south Indian families and also one of the most important naivedya(food offered to God during pooja) for Varamahalakshmi and Ganesha Chaturthi  festivals . Our great grandmothers and grandmothers have successfully passed on their cooking wisdom to the next lucky person in their families. My mother is one among the luckiest and she is trying her best to pass on her knowledge to her daughter in law and daughter. And here I am carrying out that legacy and passing on the same to you , I mean to all my blog readers 😀.  Am I not ? 😉  See here I am showing off my brass chakli maker which I stole from my MIL'S place  just to make videos and write blogs😁. Okay jokes apart, lets see how to make instant crispy chakli at home. There are 100s of ways to make chakli, here I am sharing my version of it. Video recipe of chakli making -  Youtube link for the same -  https://youtu.be/OWLbgJOTMRI Text r
Post a Comment
Read more

Just 3 ingredients Millet set dosa / Barnyard millet dosa

Hello, welcome back to my blog😊 Did you know? Barnyard millet is also called Japanese millet (source - Wikipedia).  Also did you know? Barnyard millet is the fastest growing crop among other millets 😊.  Interesting right.😃 Okay coming to the health benefits it offers us -  They are rich in fiber, low in calories, low in glycemic index, gluten free and good source of iron. Does this need any further explanation 😳.  Coming to our recipe, Set dosa is the most filling food in the menu of any south Indian hotels. Don't you agree? 😉. Set dosa followed by a hot cup of tea or filter coffee is a pure bliss I feel ☕😍.  Let's see how to make set dosa using barnyard millet.  millet set dosa Video version of the recipe - Youtube link for he same -  https://youtu.be/Q77mEOpyZLg Text recipe - millet set dosa Standard measuring cups have been used. Ingredients list ***************** 1 cup barnyard millet / oodalu / siridhanya 1\4th cup urad dal / split black gram /uddina bele 1 teaspoo
Post a Comment
Read more